Chicken Pot Pie Ii
chicken
2 cup cooked chicken
1/2 cup peas
1 minced onion
1 cup mushroom soup
1/2 cup milk
1/8 teaspoon marjoram
1 tea biscuits
Put diced chicken and peas in casserole. In saucepan saute onion in 1 tlbs margarine. Mix mushroom soup and milk and marjoram to-gether in bowl and then add to onion in pan, heat well and pour over chicken & peas in casserole. Make biscuit and put on top or use bisquik mix. Bake in hot oven 450 for 20 min.
|
|
|