Chicken Wings With Peanut Saucechicken, poultry, sauces 24 disjointed chicken wings; tips discarded garlic salt onion salt freshly ground pepper ***Peanut Sauce*** 1/4 cup peach preserves 1/4 cup whipping cream 1/4 cup peanut butter; up to 1/3 2 tablespoons soy sauce 1 tablespoon fresh lemon juice Preheat broiler. Sprinkle chicken with garlic and onion salts and pepper. Place on rack and broil or grill 4 to 6 inches from heat until crisp and brown. Serve hot or at room temperature. Peanut Sauce: Combine in processor and serve at room temperature. |
