Cinnamon Orange Bbq Chickenchicken, poultry 4 tablespoons unsalted butter 30 milliliters garlic minced 1/2 teaspoon crushed red pepper flakes 3/4 cup honey 1 can frozen orange; (6 oz.) juice concentrate. 1 teaspoon cinnamon coarse salt and freshly ground pepper 4 pounds chicken parts Directions: 1. in a sauce pan melt 1 Tbsp of butter, add garlic, sauté till golden brown. 2 Add remaining butter, pepper fakes and continue to cook until butter has melted. 3 Stir in honey and orange juice and continue to stir till well blended 4. Whisk in cinnamon, salt and pepper, then remove from heat (yield: 2 cups) 5 Allow to cool. Store overnight in airtight container. 6. Preheat grill. 7. Grill chicken for 5 -7 minutes on ones side. Turn chicken and brush generously with sauce. Grill chicken for another 5 minutes and turn again. Brush chicken again and continue to cook until juices run clear. |
