Indonesian Grilled Chicken With Green Onion Yogurt Saucechicken, poultry, sauces 2 whole chicken breasts salt; to taste freshly ground black pepper; to taste 1 green onion yogurt sauce; see * note ***Indonesian marinade*** 4 tablespoons lime juice 2 tablespoons lemon juice 1 tablespoon minced ginger 1 tablespoon minced garlic 2 tablespoons soy sauce 3 hot green chiles; sliced thin 4 dashes habanero chile sauce 3 tablespoons chopped cilantro 1 tablespoon honey 1 cup olive oil * Note: See the "Green Onion Yogurt Sauce" recipe which is included in this collection. For the Indonesian Marinade: In a mixing bowl combine all ingredients except olive oil. Whisk in olive oil until smooth. Marinate chicken breasts for 1 hour. Grill for 5 minutes on each side or until done. Serve with Green Onion Yogurt Sauce. |
