Meatball Soupsoups 1 each slice bread 1/2 cup milk 1 lb ground turkey 1/2 teaspoon salt 1/2 teaspoon pepper 2 tablespoon vegetable oil 3 cup chicken broth 16 oz tomato sauce wth tomato bits 1 each medium onion 2 each carrots, sliced thin 2 each celery stalks, sliced 1/4 teaspoon allspice 1/4 teaspoon garlic powder Place bread and milk in bowl; soak bread. [Substitute about 6 ritz crackers for a different flavor.] Add meat, salt and pepper and mix well. Form into 24 balls. Brown meat balls in oil and drain. Add remaining ingredients and simmer uncovered for 1 hour. Makes 4-6 servings. |
