Savory Turkey Loaf
turkey
1 pkg fresh ground turkey
3/4 cup fine dry bread crumbs
3/4 cup milk
1/2 cup onion, finely chopped
1/2 cup green pepper finely chopped
2 single eggs, beaten
1 tablespoon worcestershire sauce
1 tablespoon prepared horseradish
1 teaspoon poultry seasoning
1 teaspoon dry mustard
1/4 teaspoon garlic powder
Heat oven to 350 degrees. Grease loaf pan (8 1/2 x 4 1/2 x 2 1/2 inches. Mix all ingredients in bowl thoroughly. Salt and pepper to taste. Press firmly in loaf pan. Bake until turkey is no longer pink and mixture is firm, about 1 1/4 hours. Let stand 10 minutes. Top each serving with catsup if desired. Note: Recipe can be doubled. Bake in waxed paper-lined 6 cup ring mold about 1 1/4 hours. From: The turkey store cookbook
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