Turkey Sauteed With Pears & Pecansturkey 1 lb turkey breast slices 2 tablespoon olive oil 2 garlic cloves,finely chopped 1 teaspoon peppercorns,cracked* 1/2 teaspoon salt (opt) 1/3 cup apple juice 2 tablespoon whipping cream 2 pears,sliced 1/4 thick 1/2 cup pecan halves,toasted * - pink or black ====================================================================== === Heat oil in 12" skillet over medium-high heat until oil sizzles, about 1 minute. Place turkey breast slices and garlic in skillet. Cook about 1-2 minutes on each side or unitl turkey breasts are lightly browned. Sprinkle with peppercorns and salt. Pour in apple juice and cream over slices. Add pears. Cover; cook 1-2 minutes longer or until pears are heated. Sprinkle with toasted pecans. If desired, serve on a bed of hot fluffy rice. |
